I love malted milk balls and I thought they would be awesome in a cookie. Turns out, so did other people, as a quick search on recipezaar.com turned up this recipe. I was disappointed, however, that the dough wasn’t chocolate, which I thought was the…
So, the inspiration for this recipe is from this one from Woman’s Day. This recipe was supposed to have pistachios in place of almonds, but it seems that the Salmonella scare has eliminated all the pistachios in the Chicagoland area. Nevertheless, we press on, nobly…
To be honest, I love doughnuts but would never make them at home. The thought of all that boiling oil is a little intimidating for me. While I work on my deep frying confidence, these little guys will have to do in the meantime. This…
The following image is food porn for women. A FIELD OF CHOCOLATE! I haven’t made anything super chocolate-y in a while! These bars are SO easy. They took a half hour to make – start to finish. A lot of people ask me, “how do…
I must say, this cake really is the BEST chocolate cake EVER. Here is the recipe: Chocolate Cake 1 box Devil’s Food chocolate cake mix 1 package Jello instant chocolate pudding (don’t get the sugar-free or fat-free version!) 1 cup sour cream 1 cup vegetable…
