Monthly Archives: September 2010

Happy Saturday! The weekend, for many people, brings relaxation, sleeping in, and the time to cook a warm breakfast. If you want to make something delicious and easy, try these mini muffins. Serve them warm and enjoy! Have a good weekend, everyone. Mini Maple-Chocolate Chip Muffins Recipe Source: Bakerella.com 2/3 cup buttermilk 1 egg 2 […]

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A sure sign of autumn and winter: cranberries! This cake is simple and delicious and would make a perfect fall dessert. Cranberry Upside-Down Cake Recipe adapted from Cooking Light Magazine Topping: 1/3 cup packed brown sugar 2 Tablespoons butter 6 oz fresh or frozen, thawed, cranberries Cake: 6.75 ounces all-purpose flour (about 1-1/2 cups) 2 […]

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I saw this recipe in a Paula Deen magazine and instantly squealed with joy. Oreo cookies + pound cake + Paula Deen? Seriously. Oreo Cookie Pound Cake Recipe source: Paula Deen 1-1/4 cups butter, softened 3 cups sugar 6 large eggs 1 Tablespoon vanilla extract 3 cups all-purpose flour 1 cup heavy whipping cream 25 […]

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Peanut butter. Oh heaven. If you’ve spent any time on this blog you have probably noticed that I LOVE peanut butter. LOVE. And don’t even get me started on my love for Reese’s Peanut Butter Cups. I don’t have a flat stomach for a reason, folks. But I digress. Peanut Butter Cup Cupcakes Recipe source: […]

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Oh heaven. This recipe was highly recommended by my friend Jen, so I just had to try! She was right – these are to-die-for! Fudge Brownies Recipe source: kingarthurflour.com 1 cup (2 sticks) unsalted butter 2 1/4 cups sugar 4 large eggs 1-1/4 cups double-Dutch dark cocoa or Dutch-process cocoa 1 teaspoon salt 1 teaspoon […]

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