Monthly Archives: March 2009

Allow me to present one of the most delicious and easy-to-make treats imaginable: Pop overs! They are not sweet and are usually served as a breakfast food or as a dinner roll of sorts — just eat them with a little butter. They are best when they are fresh out of the oven — I […]

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I must say, this cake really is the BEST chocolate cake EVER. Here is the recipe: Chocolate Cake 1 box Devil’s Food chocolate cake mix 1 package Jello instant chocolate pudding (don’t get the sugar-free or fat-free version!) 1 cup sour cream 1 cup vegetable oil 4 large eggs 1/2 cup milk 2 teaspoons vanilla […]

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If you’re like me, you sometimes feel conflicted between your sweet tooth and salt tooth (is salt tooth the right term? who knows). On the days that you have this taste bud struggle, make a batch of these cookies. They have salty potato chips AND sweet butterscotch morsels! Perfect combination! Potato Chip Cookies 1 c. […]

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After a much needed baking break, I’m baaaack. My marathon week of baking for Valentine’s Day wore me out. ;) But I thought I’d make a batch of peanut butter kiss cookies today. The recipe is super easy and if you like peanut butter, these things are PERFECT. Peanut Butter Kisses ~ 40 Hershey Kisses […]

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