Monthly Archives: October 2010

Spoooooooooooooooky! I don’t have a new recipe for this post, as these cupcakes were made using the pumpkin cupcake recipe from a few weeks ago. I bought the “eyes” at a baking store called Vanilla Bean, here in Madison. I piped the frosting onto each cupcake using a flat Wilton petal tip (#103). Hope you […]

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Hoot hoot! I love owls. This is not the first time owl cupcakes have made an appearance on this blog and I’m sure it won’t be the last. Halloween Hoot Owls Recipe source: Land O Lakes Cupcakes 1 package butter recipe white cake mix 1-1/4 cups water 1/2 cup butter, softened 3 egg whites 1 […]

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Apples + puff pastry? Yes, please. This recipe is super easy – it’s liking making a pie, but with a fraction of the work! Apple Strudel Recipe adapted from sugarcrafter.net 2 apples, peeled and chopped (I used Granny Smith – as I think tart apples are best suited to baked goods) 1 Tbsp lemon juice […]

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Happy October! My favorite month of the year. As mentioned last year, I am not a fan of anything having to do with pumpkin. Maybe I have an orange food aversion (I don’t enjoy carrots either!). Who knows. I do, however, wish that I liked pumpkin. It’s the epitome of autumn and it seems like […]

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