Monthly Archives: April 2011

Aww, look how handsome and distinguished they are! I will be honest: I’m not a huge fan of Peeps. To me, they taste like stale cane sugar. However, they can be improved upon if coated in delicious white and milk chocolate! These were easy to make, but just a little tedious. Tuxedo Peeps Recipe source: […]

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Easter is almost here! Hot cross your buns! Up until recently, I had no idea that these baked goods were tied to Easter. But I get a pass… because I’m not Christian. How was I supposed to know?! I just liked them because they involve icing and cinnamon and delicious raisins. Apparently these babies have […]

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These cupcakes are SUPER easy to make — great if you need a quick dessert for your Easter dinner or an easy treat to make for your kids. I went the box-mix-and-tub-of-frosting route on these, but you can always make homemade cupcakes and frosting if you’d like. Coconut Easter Cupcakes 1 box cake mix (plus […]

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Cadbury Creme Eggs: you either love them or you hate them. My friend Meghan and I made these cupcakes last week and nearly lapsed into diabetic comas because of their SWEETNESS! The frosting is incredibly rich and sweet, but is balanced by a devil’s food chocolate cupcake. Also, word to the wise, it’s a tedious […]

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These are rice krispie treats… with a twist. Browning the butter gives these treats a different flavor – they become more rich, filled with nutty undertones, and infinitely more delicious. They are just as easy to make as regular rice krispie treats, so give them a try. Brown Butter Rice Krispie Treats Recipe source: Adapted […]

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