Happy 5 Year Anniversary to With Sprinkles on Top! I can’t believe I’ve been doing this for 5 years. I started my blog in 2008 while living in Chicago. Five years later, I’m living in Milwaukee, going through law school, and continuing to bake every…
One of my 2013 resolutions is to master the art of making cake pops. I made a disastrous attempt about 4 years ago and haven’t tried again since. I’m generally not great with candy melts and having to coat things. It’s a baking achilles heel of…
If you love Harry Potter, raise your hand! Meghan and I clearly do. Meghan made these adorable golden snitch cake pops and I can’t take one ounce of the credit, except for the photo! These were made with gluten-free cake mix, but you can use…
