Monthly Archives: March 2015

It’s officially the season of EASTER! Spring is here, the weather is getting warmer (and by “warmer” I mean that it’s in the 40s instead of the 20s), and the big bunny holiday is about two weeks away. I don’t celebrate Easter in a traditional sense (not being a Christian really takes the wind out […]

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These cookies are nothing new to my blog. I’ve made a handful of variations involving Christmas Oreos, Halloween Oreos, more Halloween Oreos, and of course, the classic Oreo. But these cookies are also AMAZING, so why not include an idea for every season? If you are located in the northern hemisphere, today is the first […]

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Cookie dough is the greatest. Right?! It’s comforting, it’s nostalgic, and it’s slightly dangerous because OH MY GOD WE COULD ALL DIE FROM THE RAW EGG. #sarcasm These cupcakes are semi-homemade chocolate with homemade cookie dough frosting – that does not include raw eggs, so all of you germophobes can chill. :) Cookie Dough Cupcakes […]

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Here’s this year’s list of St. Patrick’s Day-inspired recipes. Enjoy! 1. Pot O’ Gold Cupcakes 2. Three Layer Mint Brownies 3. Rainbow Cupcakes 4. Mint Chocolate Kiss Cookies 5. Green Ombre Cake 6. Lucky Charm Cupcakes 7. Beer Bread 8. Homemade Thin Mints 9. Rainbow and Cloud Cookies 10. After Eight Cupcakes 11. Green Velvet […]

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Sigh. I pretty much hate how these cookies turned out. For some reason the icing is lumpy and bumpy, the lines aren’t as straight as they should be, the black icing bled a little bit, etc. BUT WHATEVER. They’re just cookies, so I’m posting them anyway! If you are a new to decorating with royal […]

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