I realize that cheesecake is one of those foods that polarizes people – you either LOVE it… or you don’t. I don’t understand people who don’t love CHEESECAKE. Cheese + sugar? What more could I possibly want out of life? This recipe was to-die-for good. I stood over my kitchen counter shoving one fork full...
So does anyone know why cookies made with *everything* are called “ranger cookies”? Seems like a slightly random name for some very delicious cookies! The nice thing about this recipe is that you can switch it up – substitute the “fun” ingredients, depending on what you like! I used M&Ms for half of the batch,...
Holy cute! Need a special dessert for your Valentine’s Day dinner? I’d highly recommend these. The flavor combination of the pears and raspberries is delicious – and who doesn’t like pie? Pear-Raspberry Heart Pies Recipe Source: Martha Stewart Living For the pastry: 2-1/2 cups all-purpose flour, plus more for surface 1 teaspoon salt 1 teaspoon...
Happy 07.08.09! I am here to bring you yet another Martha Stewart Cupcakes recipe. I just can’t help it. Another useless piece of trivia about me is that my favorite color combination is orange, yellow, and green (yes, I’m enough of a color freak to think about color combinations). So I was pleased to make...
I LOVE anything having to do with a) lemons b) sour cream and c) poppy seeds. So I nearly burst with happiness when I found this recipe in my stash. I forgot to write down the source, so forgive me! Lemon Sour Cream Muffins 1 box golden pound cake mix 1 cup sour cream 2...
