Monthly Archives: February 2010

Doughtnut Muffins

One of my biggest weakness in life is cinnamon sugar. Anything is exponentially improved with the addition of cinnamon sugar. I saw this recipe and it practically jumped off the page at me. Doughnut-like muffins coated in cinnamon sugar? SOLD. These taste a lot like cake doughnuts! So yummy! Doughnut Muffins Recipe source: finecooking.com 12 […]

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King Cake

Mardi Gras is ONE WEEK from today! I have never been to New Orleans to celebrate, but it’s something that I hope to do next year! In the meantime, I will eat my weight in delicious king cake. This dessert is more like a giant cinnamon roll than it is a cake. For all of […]

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Ranger Cookies

So does anyone know why cookies made with *everything* are called “ranger cookies”? Seems like a slightly random name for some very delicious cookies! The nice thing about this recipe is that you can switch it up – substitute the “fun” ingredients, depending on what you like! I used M&Ms for half of the batch, […]

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