The Super Bowl is rapidly approaching! Who are you cheering for this year? My beloved Packers didn’t make it into the big game, so I’ll be wearing red and gold to support the 49ers. NFC all the way! (and I…
Archives for January 2013
Conversation Heart Marshmallow Cookies
I saw these cookies on We are not Martha last week. I was intrigued for a few reasons – they are adorable, they are Valentine’s-related, they involve marshmallow fluff, and they feature conversation hearts. I am definitely not a conversation…
White Chocolate and Cherry Shortbread Cookies
When I was home for winter break, I ate the most delicious cookies of all time. OK, maybe that’s an exaggeration. But they were delicious. The delicious cookies came from a local restaurant/gift shop in Oshkosh called Caramel Crisp. Cherry shortbread —…
Easy Cheese Coffee Cake
One of my all-time favorite foods comes from a bakery in Appleton, Wisconsin called Vande Walle’s. They make the most perfect and out-of-this-world delicious cheese coffee cake. I usually only eat it at holidays — and I eat it without…
Five Chip Cookies
I love simple cookies. There is nothing better than a good chocolate chip cookie, especially if it’s warm and right out of the oven. I saw this recipe and noticed that it called for five different kinds of chips, peanut butter,…
Pistachio Shortbread Cookies
The first treat I made in 2013 were these pistachio shortbread cookies. My mom loves two things in this world: pistachios and shortbread. So naturally, when I saw this recipe in Everyday Food, I made it immediately. [Sidenote: can we all…
French Toast and Bacon Cupcakes
Happy 2013, everyone! Most blogs are starting to post recipes with lighter, healthier foods. Nah. Not this blog. French toast cupcakes are up next! French toast is my all-time favorite breakfast food. What’s not to like? It’s a carbohydrate overload…