I recently read Jim Gaffigan’s new book, “Food: A Love Story.” It’s a wonderful, funny, and quick read that I would highly recommend. There were so many lines that I wanted to highlight because I agreed so strongly with them. One of these lines is…
I feel a little sorry for chocolate cookies. They are hard to photograph and just aren’t as beautiful as their non-cocoa powdered counterparts. But oh man, they are so delicious (see also my chocolate mint chip cookies from a few years ago!). This is the…
Remember how I mentioned in Monday’s post that I have a lot of leftover cherry chips? Well here’s a recipe that used some of them up! Cherry is my favorite flavor of just about everything, so I was a big fan of these.
My hometown has a little (and I mean LITTLE) Dairy Queen that is only open seasonally. It’s a small shop that has been around as long as I can remember. It closes every fall and re-opens every spring. Everything about it screams small town and…
My love of all things cherry continues! Shirley Temples are THE drink to make little kids feel like grown ups. Nothing like a little 7up, ginger ale, and grenadine to make you feel like the coolest kid on earth. I used to ask for extra…
